Hello!

From Friday, January 20th until Sunday, February 5th we are participating in Tourism Vancouver 2012 Dine Out.  We are offering a Weekend Brunch & Weekday Lunch Dine Out Menu priced at $16 per person (see below). Our Dinner Dine Out menu is priced from $28 per person (see over »).

Don't hesitate to give us a call if you trying to make a reservation using 'Open Table' and your desired dining time is not showing up on line.  We don't put all of our tables up on the internet for on line bookings as we want to be able to have a few tables available for our regular diners!

Lunch Dine Out Menu

Appetizer Choice of:

Cup of Soup of the Day
or
Hearts of Romaine
crispy capers, pancetta lardons & grana padano cheese
roasted garlic shallot vinaigrette

Entrée Choice of:

 Grilled Flat Iron Steak
mixed organic green salad with shaved fennel
cranberry citrus compote
au jus
or
Roasted Atlantic Salmon
seasonal vegetables
tomato & roasted garlic ragu
or
Vegetarian Indian Curry Stew
brown basmati rice

Dessert Choice:

Tiramisu

$16 per person
plus applicable tax

parties of 8 or more add 18% gratuity

*take out containers not included
small .25  large  .45

Brunch Dine Out Menu

 Appetizer Choice of:

Cup of Soup of the Day
or
Cup of Fruit

Entrée Choice of:

 Eggs Bennidict
Either Spinach & Mushroom
or
Ham & Tomato
on an English muffin topped with a poached egg
& hollandaise, served with hash browns
or
Mushroom Omelette
mixed wild mushrooms & goats cheese
served with hash browns
or
Whole Wheat Penne
tomato sauce, red pepper, capers & olives
or
Gramercy Burger
with lettuce, tomato & onion
 house cut french fries
add cheese, bacon or mushrooms $1.25 each

Dessert Choice:

Tiramisu

$16 per person
plus applicable tax

parties of 8 or more add 18% gratuity

*take out containers not included
small .25  large  .45

If you have any questions or would like to make a reservation don't hesitate to give us a call at 604 730 5666.

Thank you for your continued patronage.  We always appreciate your business.

Sincerely,