Brunch Menu

Brunch is served on Saturday from 11:00am until 3:00pm and
on Sunday from 10:00am until 3:00pm.

B u b b l y D r i n k s 9

Mimosa
o j & sparkling wine

Mangosa
mango juice & sparkling wine

Kir Royale
cassis & sparkling wine

Pick Me Ups

Bailey’s Coffee
1oz $6.25 2oz $9.25

Vodka or Gin Caesar
1oz $5.25 2oz $8.50

Lime Marg
1oz 5.25 2oz $8.50

S p a r k l e r s ( non alcoholic ) 3.95

T r o p i c a l S p a r k l e r s
mango juice, oj & soda

B l u e P o m m S p a r k l e r
blueberry, pommegranite & gingerale

C r a n b e r r y S p a r k l e r
cranberry juice, lime juice & soda

J u i c e

small 2.25 large 3.95
mango, cranberry, pineapple, blueberry/pommegranite,
OJ, apple, clamato, tomato or grapefruit

C o f f e e & T e a

drip coffee reg & decaf $2.25

cappaccino reg $3.75 decaf $4.00

latte reg $3.95 decaf $4.25

espresso $3.25

americano $3.25

orange pekoe, earl grey & english breakfast $2.75

pear green tea $2.95

organic breakfast & lavender earl grey $3.25

Decaf Tea
chamomile, peppermint, mountain berry & vanilla rooibos $2.75

decaf breakfast tea $2.95

S i d e s

Cup of Fruit $3.5

Granola & Yogurt $3.5

Bacon, Ham or Merguez Sausage $3

Toast $2.5

One Egg (Poached or Scrambled) $2

Hollandiase $2

Chocolate Chip Banana Bread $0.50

E g g D i s h e s

Gramercy Benny 10
black forrest ham, tomato, hollandaise & hash browns

Crab & Tarragon Benny 14
fresh dungeness crab hollandaise & hash browns

Spinach Mushroom Benny 10
wilted spinach, mushrooms, hollandaise & hash browns

Corn Beef Potato Hash 12
corn beef, onion, red pepper, asparagus, zucchini & diced potato with 2 poached eggs & a side of hollandaise

Veggie Potato Hash 10
mushrooms, asparagus, red pepper, zucchini, onion & diced potato with 2 poached eggs & a side of hollandaise

Mushroom & Bacon Omelette 10
with swiss cheese hash browns & green salad

Ratatouille & Goat’s Cheese Omelette 10
roasted eggplant, tomato, red peper, onion & zucchini
with hash browns & green salad

Turkey Omelette 12
mexican seasoned ground turkey & cheddar cheese
topped house made tomato, cilantro salsa
with hash browns & green salad

Smoked Salmon & Caper Scramble 12
with hash browns & green salad

Asparagus & Swiss Cheese Scramble 10
with hash browns & greens

Merguez Sausage Scramble 10
with hash browns & green salad

Side of Toast $2.50 Cup of Fruit $4

More Banana Bread $0.50

Weekend Lunch Items

Gramercy Burger 10
chipotle mayo, lettuce, tomato & red onion
served with fries & green salad
add bacon, cheese, mushroom or a fried egg 1.25 each

Chicken Ciabatta 10
chicken, bacon, lettuce & tomato
with fries & green salad

Grilled Ham & Cheese 10
on white bread with fries & green salad

Caprese Sandwich 10
goats cheese, tomato, balsamic reduction, extra virgin olive oil
arugula & red onion served with fries & green salad

Clam Linguine14
sautéed crushed tomatoes, fresh basil & parsley
with crushed chilies

Spaghetti & Meatballs 14
meatballs, house made tomato sauce & grana padano

Mushroom & Asiago Cheese Crepe 12
served with fries & green salad
add either asparagus, shrimp or chicken 2 each

Mussels & Pommes Frites 15
merguez sausage in a tomato basil broth

Beer Battered Fish & Chips 14
beer battered fish, house made tartar sauce

Hearts of Romaine 5.5
pancetta lardons & capers
with a roasted garlic vinaigrette

Mixed Organic Green Salad 5.5
goat’s cheese & sundried cranberries
with a balsamic vinaigrette

Soup of the Day
cup 4 bowl 6